Laksa Sarawak, Malaysia
Once of the most traditional and local symbolic food at Kuching is this Laksa.
Chong Choon Cafe has the best Sarawak Laksa in Kuching!
The hawker stall Poh Lam Laksa
The kopitiam is really 1 Malaysia!
All races of Malaysia are doing business under one roof, true harmony!
Sarawak Laksa, is so much different from Penang Laksa and Johor Laksa.
The soup is made of prawn head, and cook with the laksa ingredient.
Just RM 5.00 per bowl, with 3 shrimps and chicken slice.
Adding the lime into the Sarawak Laksa
Local delights of Wanton ~ purely made of minced pork, served dry. (RM 3.00)
Traditional Kopi (coffee), RM1.00
Poh Lam Laksa
Chong Choon Cafe
Address: Lot 121, Section 3 (Jalan Abell), 93100 Kuching, Sarawak, East Malaysia.
Opening: 6.30am - noon, Off every Tuesday
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